Gourmet Cakes and Pies
Raspberry Almond Tart
It is a butter cookie tart shell filled with a crunchy, chewy, almond filling topped with seedless raspberry jam and a decorative swirled glaze. This beautiful and delicious tart was selected as the
Outstanding New Product
Winner at the 1991 International Fancy Food Show. A very special treat!
Weight: 30 oz.
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